Brain Health

Spanish Style Lentil, Potato, and Tempeh Stew

Coconut Chickpea Daal

Salmon Poached in Harissa Coconut Lentils

Cashew Curry with Chickpeas and Crispy Mushrooms

Bean Salad with Spicy Avocado Cream Dressing

Creamy Cashew & Mushroom Pasta

Spinach, Pea and Broad Bean Pasta with Fennel and Pistachio

Spiced Salmon Traybake with Carrots, Potatoes and Herby Lime Yoghurt

Aubergine and Cumin Crusted Fish Traybake

Masala Beet and Chickpea Salad

Singapore Noodles with Tempeh Carrots and Parsnips

Zingy Edamame, Pepper and Carrot Noodle Jar

Charred Asparagus, Broccoli and Crispy Za’atar Chickpeas with Rocket

Sri Lankan Inspired Aubergine Slow Cooker Curry

White Beans with Tarragon and Wild Mushrooms

Beetroot, Apple and Ginger Soup

Oat, Banana & Cinnamon Pancakes with Berries

Spicy Shredded Tofu Tacos with Avocado and Coriander

Air-Fried Aubergine, Tomato, Cucumber and Egg Chopped Salad with Hummus and Tahini Dressing

Green Pea Stew with Carrots, Leeks and Parsnips

Chilli Poached Eggs

Smoky Mushroom and Tempeh Veggie Burgers

South Indian Style Monkfish and Lentil Curry

Loaded Sweet Potato Rounds

Jackfruit, Tomato and Okra Slow Cooker Stew with Saffron Rice

Thai Green Chicken Curry Pie

Beef and Lentil Cottage Pie

Minestrone-style Soup

One Pan Black Bean, Tofu, and Rainbow Rice Bake

Tofu, Peanut and Ginger Stir-fry

Salmon, Broccoli and Potato Traybake with Harissa Yoghurt

Tempeh and Red Lentil Keema-style Curry

Prawn, Mushroom, Kale and Chickpea Puttanesca Pasta

Tofu Ball and Butterbean Traybake

Mussels, White Beans, Tomatoes and Harissa

Catalan-style Cod

Samosa Pie

Pulled Aubergine Ragu with Lentils and Walnuts

Tofu and Black Bean Taco Salad

Hake Poached in Ratatouille

Red Lentil Pancakes Filled with Spiced Tofu

5 a day Lentil Bolognese

Almond Curry

Bean and Veggie Sausage Hotpot

Classic Chickpea Curry

Classic Indian Yellow Daal

Lemony Salmon Pasta

Broccoli Egg Fried Rice

Easy Pasta Bake

Chickpea and Mushroom Curry

Creamy Mushroom Spaghetti

Medicinal Veggie Broth

Mushroom Bourguignon

Simple Veggie Lasagna

Cod and Chickpea Stew

Apricot, Squash and Chickpea Tagine

Crispy Black Bean Bowl

Nuts and Grains Hummus Bowl

Mediterranean Hummus Bowl

Satay Vegetable Bowl

Egg Fried Rice

Sweet Potato Buddha Bowl

Cauliflower Curry Tray

Black bean, Feta, Sweetcorn and Avocado Salad

Broccoli, Edamame and Bean Salad with Peanut and Sesame Dressing

One Pot Pasta

Cuban Style Black Bean Stew

Black Bean Fajitas

Harissa Butter Bean Burgers

Rendang Red Lentils

Lentil Tagine

Broccoli Curry Tray

Oven-Baked Ratatouille with Gnocchi and Butterbeans

Cauliflower Kung Pao

Chipotle Pinto Beans

Sweet Potato, Leek and Corn Chowder

Feijoada (Black Bean Stew)

Harissa Squash with Mixed Grains

Roasted Kale and Chickpea Bowl

Greek Style Stew with Orzo

Creamy Butter Beans with Asparagus, Mushrooms and Leeks

Singaporean Noodles

Black Bean Stir Fry

Mexican Black Beans

Veggie Ramen

French Lentils

Garlicky Beans on Toast

Miso Split Pea Soup

Za’atar Chickpea Salad

Caponata Butter Beans

Salmon & Sweet Potato Fishcakes with a Carrot Salad

Cajun Spiced Fish with Sweet Potato Chips

Green Shakshuka

Pitt Style Beans and Greens

Spicy Peanut Stew

Red pepper, Olive and Cannellini Bake

Roasted Cauliflower and Za’atar Hummus Bowl

Brazilian Black-eyed Pea Stew

Ratatouille Pearl Barley Salad with Harissa and Tahini Dressing

Spicy Mango Salad with Black Beans

Aromatic Coconut Curry

Red Lentil Chilli with Sweetcorn

Roasted Red Pepper Orzo Salad

Vietnamese Style fish

Cinnamon and Cumin Fish Stew

One Pot Harissa, Roast Pepper & Aubergine Lentils with Tahini

Bean and Corn Tacos with Avocado Creama and Salsa

Masala Aubergine and Potato Curry

Mauritian style Monkfish Curry

Super Green Salad with Soy & Ginger Dressing

Movie Night Veggie Nachos

Tuscan Inspired Soup with Squash, Kale and Carrots

Lazy Chickpea Tagine

Sri Lankan Cashew Curry

Black Bean Chipotle Soup

Simple Satay Buddha Bowl

Crispy Kale Salad with Avocado Dressing

Lentil Shepherd's Pie with Herby Mashed Potatoes

Hidden Veg Tomato & Pasta Soup

Cabbage Slaw with Chilli and Mango Dressing

Caramelised Onion and Red Pepper Shakshuka with Herby Garlic Yoghurt

Red Bean Buddha Bowl with Green Herb dressing

Black Bean Burgers

Red Bean and Almond Butter Curry

One Pot Creamy Broccoli, Pea & Leek Rice

Roast Harissa Cauliflower and Tomato Traybake

Lentil Pasta with Broccoli & Almond Pesto

New Potato and Asparagus Salad with Ranch Dressing

Yellow Chickpea Curry

Pea and Green Bean Salad with Soft Boiled Eggs

Masala Chickpea Hotpot

Veggie Red Curry

'Gado-Gado' style Salad with Tempeh, Green beans and Peanut Lime Dressing

Summer Veg Orzo

Chilli Sprout and Peanut Noodles

Power Oats with Espresso, Banana and Cacao

Masala and Lime Red Bean Curry

Crispy Potato Salad with Tahini and Chickpeas

Roast Cauliflower and Apple Salad

Kimchi & Aubergine Shakshuka

Fennel and Black Olive Fish

Lemon and Garlic White bean Salad

White Bean Salad with Avocado and Dill

Butternut Squash with Honey Harissa Dressing

Sweet Potato, Lentil, Feta and Pomegranate Diversity Bowl

Vegetable Lo Mein

One-Pan Veggie Ragu

Smoky Cauliflower Wraps and Cashew Dip

Roast Fennel, Salmon and Freekeh Salad with Tahini Dressing

Spiced Cauliflower & Quinoa Tabbouleh with Feta