Mushroom Bourguignon
This veggie version of a French classic dish, Bourguignon, is super easy to make and batch cook. The indulgent flavours work beautifully with the mushrooms.
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NUTRITION PER SERVING (Read more)
Notes
Alternatives:
leek - courgette
shallot - white onion, red onion
wine - splash of vinegar, squeeze of lemon, dash of pomegranate molasses
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