Mushroom, Tofu, and Lentil Lasagna Soup
Tikka Spiced Aubergine with Chickpeas and Coriander Yoghurt
McCarthy Salad
Cobb Salad
Lazy Coconut Curry
Mexican-style Pulled Chicken with Black Bean Salsa
Takeaway-style Chicken
Tahini and Gochujang Noodle Broth with Turkey
Rupy’s High-protein Rigatoni
Thai Green Curry Lentil and Hake Traybake
Spicy 'Meaty' Tacos with Avo and Lime-soured Cream
Cumin and Harissa Butterbean Halloumi Bake
Salmon Tikka Bowls with a Quick Fennel and Cabbage Pickle
Harissa Yoghurt Chicken Skewers
Gurdeep Loyal's Thai Fish Pie with Crispy Turmeric Potatoes
One Sheet Fajita Chicken, Beans and Vegetables
Aubergine and Cumin Crusted Fish Traybake
Spinach, Pea, and Broad Bean Pasta with Fennel and Pistachio
Mixed Bean Chilli and Sweet Potato Pie
Spiced Salmon Traybake with Carrots, Potatoes and Herby Lime Yoghurt
Coconut Chickpea Daal
Curried Red Lentils
Catalan-style Cod
Salmon Poached in Harissa Coconut Lentils
Spicy Mushroom and Lentil Lasagna
One Pan Black Bean, Tofu, and Rainbow Rice Bake
Creamy Cashew & Mushroom Pasta
Cashew Curry with Chickpeas and Crispy Mushrooms
Chicken, Leek, and Mushroom Stroganoff
Zingy Edamame, Pepper and Carrot Noodle Jar
Olive, Date, and Orange Braised Chicken
Bean Salad with Spicy Avocado Cream Dressing
Tofu, Peanut, and Ginger Stir-fry
Beef and Lentil Cottage Pie
Rupy's Fish Pie with Creamy Chickpea Sauce
Sheet Pan Salmon with Grilled Greens and Dijon Dressing
Samosa Pie
Creamy Broccoli, Pea and Edamame Pasta Bake
Dr Rupy's Midweek Risotto
Chicken Shawarma Bowls
Singapore Noodles with Tempeh Carrots and Parsnips
Air-Fried Aubergine, Tomato, Cucumber and Egg Chopped Salad with Hummus and Tahini Dressing
Lentil Shepherd's Pie with Herby Mashed Potatoes
Smoky Mushroom and Tempeh Veggie Burgers
Spinach, Artichoke, and Chicken Gratin
Moqueca (Brazilian Fish Stew)
Tofu and Black Bean Taco Salad
Medicinal Veggie Broth
White Beans with Tarragon and Wild Mushrooms
Greek Honey Chicken Traybake with Tomatoes, Olives and Feta
Spicy Shredded Tofu Tacos with Avocado and Coriander
South Indian Style Monkfish and Lentil Curry
Cumin and Harissa Baked Butterbeans
Beetroot, Apple and Ginger Soup
Sri Lankan Inspired Aubergine Slow Cooker Curry
Weekend Roast Chicken and Lentil Salad
Creamy Pumpkin, Carrot & Ginger Soup
Green Pea Stew with Carrots, Leeks and Parsnips
Loaded Sweet Potato Rounds
Thai Noodle Soup with Lemongrass & Prawns
One-pan Indian Style Fish and Chickpeas
Easy Baked Falafels
Tofu, Chickpea, and Chermoula Yoghurt Traybake
Creamy Butter Beans with Asparagus, Mushrooms and Leeks
Scruffy One-pan Lasagna
Prawn Pad See Ew
Cod, Potato, and Broccoli Traybake with Romesco Sauce
Creamy Aubergine, Potato and Tempeh Bake
Mushroom Nut Roast
Spanish-style Lentil, Potato, and Tempeh Stew
No Chop! Polenta & Green Herby Chickpeas
Mini Mushroom Nut Roasts with Broccoli, Sweet Potato and Red Onion
Buckwheat Enchiladas
Hake Poached in Ratatouille
Miso Mushroom, Beef, and Lentil Lasagna
Dominique Woolf's Aromatic Coconut Salmon Curry
Nina Parker’s Courgette and Tomato Sticky Tray with Farinata
Gochujang Red Bean and Rice Bowl
One-pan Green Fish with Spicy Ginger Oil
Jackfruit, Tomato and Okra Slow Cooker Stew with Saffron Rice
Korean-style Vegetable Pancake
Lentil and Mushroom Koftes
Melissa Hemsley's Rainbow Rice with Omelette Ribbons
Ravinder Bhogal's Cacio e Pepe Chickpeas
Red Lentil Pancakes Filled with Spiced Tofu
Nisha Parmar's Aubergine Tarte Tatin with Green Tahini Sauce
Mallika Basu's Yellow Daal
Miso Mushroom Mixed Grain Risotto
Frying Pan Pizza
Aubergine and Split Pea Dhansak
Mallika Basu's Harissa and Kale Beans
Gurdeep Loyal's Turmeric and Black Pepper Larb Cups with Lime Leaf
Black Bean and Tofu Chilli
Grated Tofu and Kimchi Fried Rice
Broccoli, Feta, and Chermoula Frittata
Prawn Burgers
Thai-style Beef Lettuce Cups
Vietnamese-style Chicken Wraps
Lentil, Beef, and Miso Burgers
Pulled Sweet Ginger Chicken with Coriander Rice
Five-a-Day Lentil Moussaka
One-pan Moroccan-style Fish and Chickpeas
Vietnamese-Style Pulled Chicken
Five-A-Day Lentil Bolognese Pasta Bake
Five-A-Day Lentil Lasagna
Cumin & Harissa Butterbean Shakshuka
Fish Taco Traybake with Pea Guacamole
Pulled Miso Chicken with Soba Noodles and Greens
Black Bean Enchiladas with Cheesy Cashew Sauce
Lentil-loaded Baked Potato Bowls
Chicken and Chickpea Koftes
Mackerel Puttanesca Pasta
Corn and Seafood Chowder
Gochujang-glazed Salmon and Soba Noodles
Beef and Lentil Koftes
Egg Drop Soup with Parmesan, Spinach, and Peas
Mediterranean Prawn Skewers
Ginger Tofu Skewers
Five-A-Day Lentil Bolognese
Bean and Veggie Sausage Hotpot
Almond Curry
Classic Chickpea Curry
Lemony Salmon Pasta
Aubergine Parmigiana
Broccoli, Edamame and Bean Salad with Peanut and Sesame Dressing
Sweet Potato, Chickpea Salad with Sumac and Tahini dressing
Simple Veggie Lasagna
Cod and Chickpea Stew
Harissa Butter Bean Burgers
Courgette Korma
Greek Style Beans
Oven-Baked Ratatouille with Gnocchi and Butterbeans
Chickpea and Mushroom Curry
One Pot Pasta
Classic Indian Yellow Daal
Salmon, Broccoli & Quinoa Salad with Miso Dressing
Creamy Mushroom Spaghetti
Easy Pasta Bake
Satay Vegetable Bowl
Nuts and Grains Hummus Bowl
Broccoli Egg Fried Rice
Chilli and Lime Peanut Broccoli Curry
One Pot Harissa, Roast Pepper & Aubergine Lentils with Tahini
Chicken Souvlaki
Crispy Black Bean Bowl
Chicken and Mushroom Cacciatore
Sweet Potato Buddha Bowl
Egg Fried Rice
Mum's Medicine Chicken Broth
Rendang Red Lentils