Chicken and Mushroom Cacciatore

The red wine, mushrooms and leeks combine to give a beautiful rich earthy flavour to this simple one pot dish, packed with colours and nutrition.

Unlock your health
  • Access over 800 research backed recipes
  • Personalise food for your unique health needs
Start your no commitment, free trial now
Unlock this recipe
Prep time
15 minutes
Cook time
50 minutes
FREEZER FRIENDLY
Yes
SHELF LIFE
3 days

NUTRITION PER SERVING (Read more)

507kcal
Calories
31g
Protein
25g
Total Fat
36g
Carbs
10g
Fibre
16g
Sugars
168mg
Calcium
13%
 
4mg
Iron
25%
 
97mg
Magnesium
23%
 
410mg
Phosporus
33%
 
1689mg
Potassium
36%
 
236mg
Sodium
10%
 
2mg
Zinc
19%
 
1mg
Copper
76%
 
2mg
Vitamin B1
132%
 
1mg
Vitamin B2
51%
 
14mg
Vitamin B3
88%
 
1mg
Vitamin B6
62%
 
105mcg
Vitamin B9
26%
 
468mcg
Vitamin A
52%
 
1mcg
Vitamin B12
32%
 
52mg
Vitamin C
58%
 
1mcg
Vitamin D
4%
 
3mg
Vitamin E
21%
 
22mcg
Vitamin K
19%
 
Calories: 507kcal; Protein: 31g; Total Fat: 25g; Carbs: 36g; Fibre: 10g; Sugars: 16g; Calcium: 168mg (13%); Iron: 4mg (25%); Magnesium: 97mg (23%); Phosporus: 410mg (33%); Potassium: 1689mg (36%); Sodium: 236mg (10%); Zinc: 2mg (19%); Copper: 1mg (76%); Vitamin B1: 2mg (132%); Vitamin B2: 1mg (51%); Vitamin B3: 14mg (88%); Vitamin B6: 1mg (62%); Vitamin B9: 105mcg (26%); Vitamin A: 468mcg (52%); Vitamin B12: 1mcg (32%); Vitamin C: 52mg (58%); Vitamin D: 1mcg (4%); Vitamin E: 3mg (21%); Vitamin K: 22mcg (19%)
Show more

Notes

Alternatives:
leek - red, yellow or green pepper, fennel
sweet potato - butternut squash, aubergine
mushrooms - courgette, aubergine

Sign up today to unlock this recipe and 800+ others
Join 1000s of others who are already learning how to achieve their health goals
© 2024 The Doctor's Kitchen