Speedy Fennel and Tomato Spaghetti

Pasta is always a great option when you are a little pushed for time, it is also very handy to have ready made in the fridge to grab on your way to wo...rk. Choosing a wholegrain pasta or even one made from lentils, quinoa or beans can also be a brilliant way of contributing to your fibre and protein intake. Wheat, corn or rice based pasta provides lots of slow release carbohydrates that are perfect for refuelling after a workout or powering you through a busy afternoon. Roasting the vegetables really brings out their natural sweetness, especially the cherry tomatoes, then when squished, provide an instant sauce for the pasta. Finishing the dish with nuts and fresh herbs is great for adding texture and a really fresh flavour. Tip: This dish is great to make in a large batch and take to work for lunch the next day Read more

Prep time
10 minutes
Cook time
35 minutes
FREEZER FRIENDLY
No
SHELF LIFE
3 days
Why is this healthy?
Plant
points
High
fibre
Prebiotics
3+ fruits &
vegetables
Herbs &
spices
Contains
Nuts, Grains, Gluten
Why is this healthy?
Plant
points
High
fibre
Prebiotics
3+ fruits &
vegetables
Herbs &
spices

NUTRITION PER SERVING (Read more)

569kcal
Calories
18g
Protein
29g
Total Fat
63g
Carbs
18g
Fibre
13g
Sugars
196mg
Calcium
15%
 
5mg
Iron
28%
 
187mg
Magnesium
44%
 
466mg
Phosporus
37%
 
1530mg
Potassium
33%
 
24mg
Sodium
1%
 
4mg
Zinc
35%
 
1mg
Copper
92%
 
0mg
Vitamin B1
38%
 
0mg
Vitamin B2
31%
 
6mg
Vitamin B3
39%
 
1mg
Vitamin B6
30%
 
130mcg
Vitamin B9
32%
 
149mcg
Vitamin A
17%
 
0mcg
Vitamin B12
0%
 
32mg
Vitamin C
36%
 
0mcg
Vitamin D
0%
 
10mg
Vitamin E
66%
 
154mcg
Vitamin K
128%
 
Calories: 569kcal; Protein: 18g; Total Fat: 29g; Carbs: 63g; Fibre: 18g; Sugars: 13g; Calcium: 196mg (15%); Iron: 5mg (28%); Magnesium: 187mg (44%); Phosporus: 466mg (37%); Potassium: 1530mg (33%); Sodium: 24mg (1%); Zinc: 4mg (35%); Copper: 1mg (92%); Vitamin B1: 0mg (38%); Vitamin B2: 0mg (31%); Vitamin B3: 6mg (39%); Vitamin B6: 1mg (30%); Vitamin B9: 130mcg (32%); Vitamin A: 149mcg (17%); Vitamin B12: 0mcg (0%); Vitamin C: 32mg (36%); Vitamin D: 0mcg (0%); Vitamin E: 10mg (66%); Vitamin K: 154mcg (128%)
Show more
Why is this healthy?
Plant
points
High
fibre
Prebiotics
3+ fruits &
vegetables
Herbs &
spices
Contains
Nuts, Grains, Gluten
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