Crispy Black Bean Bowl

This crispy black bean bowl is simple in its creation with tons of flavour. The umami is brought out with sundried tomatoes paired beautifully with avocado.

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Prep time
5 minutes
Cook time
15 minutes
FREEZER FRIENDLY
No
SHELF LIFE
3 days

NUTRITION PER SERVING (Read more)

577kcal
Calories
20g
Protein
30g
Total Fat
63g
Carbs
20g
Fibre
13g
Sugars
189mg
Calcium
15%
 
10mg
Iron
55%
 
260mg
Magnesium
62%
 
413mg
Phosporus
33%
 
2482mg
Potassium
53%
 
107mg
Sodium
5%
 
3mg
Zinc
30%
 
1mg
Copper
116%
 
1mg
Vitamin B1
55%
 
0mg
Vitamin B2
37%
 
6mg
Vitamin B3
40%
 
1mg
Vitamin B6
41%
 
383mcg
Vitamin B9
96%
 
441mcg
Vitamin A
49%
 
0mcg
Vitamin B12
0%
 
43mg
Vitamin C
48%
 
0mcg
Vitamin D
0%
 
7mg
Vitamin E
47%
 
429mcg
Vitamin K
358%
 
Calories: 577kcal; Protein: 20g; Total Fat: 30g; Carbs: 63g; Fibre: 20g; Sugars: 13g; Calcium: 189mg (15%); Iron: 10mg (55%); Magnesium: 260mg (62%); Phosporus: 413mg (33%); Potassium: 2482mg (53%); Sodium: 107mg (5%); Zinc: 3mg (30%); Copper: 1mg (116%); Vitamin B1: 1mg (55%); Vitamin B2: 0mg (37%); Vitamin B3: 6mg (40%); Vitamin B6: 1mg (41%); Vitamin B9: 383mcg (96%); Vitamin A: 441mcg (49%); Vitamin B12: 0mcg (0%); Vitamin C: 43mg (48%); Vitamin D: 0mcg (0%); Vitamin E: 7mg (47%); Vitamin K: 429mcg (358%)
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Notes

Alternatives:
black beans - kidney beans, pinto beans, black eyed beans
spinach - steamed kale, rocket, watercress
avocado - cucumber

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