Shiitake Mushroom, Celery and Cabbage Stir Fry with Konjac Noodles
This delicious stir fry is so quick to whip up and the crispy tempeh works super well as a delicious alternative to meat, but you could also use lefto...ver chicken or whatever you prefer as your protein source. The sauce is delicious and you'll come back to this flavour combination time and time again! You can also choose to use whatever noodles you prefer. Read more
points
fibre
vegetables
points
fibre
vegetables
NUTRITION PER SERVING (Read more)
Notes
Alternatives:
tempeh - grilled tofu, leftover shredded chicken
brown onion - red onion, spring onion
celery* - brussel sprouts, asparagus
shiitake mushrooms -white mushrooms, brown mushrooms, oyster mushrooms, aubergine
Hispi cabbage - savoy cabbage, pointed cabbage, Brussels sprouts, pak choy
Konjac noodles** - vermicelli rice noodles, soba noodles
points
fibre
vegetables
Related recipes for you
-
Tofu, Peanut and Ginger Stir-fry
-
Free!Takeaway Twists 4.1
Prawn Pad See Ew
-
Chicken Teriyaki Stir-fry
-
Broccoli Egg Fried Rice
-
Black Bean Stir Fry
-
Gochujang, Orange and Peanut Stir-fry
-
Singaporean Noodles
-
Satay Vegetable Bowl
-
Veggie Pad Thai
-
Cauliflower Kung Pao
-
Chilli and Peanut Tofu Stir Fry
-
Chicken Nasi Goreng with Carrot and Pak Choy
-
Masala Cashew Cauliflower
-
Chicken Yakisoba
-
Chilli Sprout and Peanut Noodles
-
Vegetable Lo Mein
-
Korean Style Mushroom and Cabbage Stir Fry
-
Red Pepper, Carrot and Tempeh Yakisoba
-
Gochujang Stir-fry with Broccoli, Cabbage, Soba Noodles and Tofu
-
Sweet Courgette Sauté