Aubergine and Peas in Tamarind Sauce

Vegan
Aubergine and Peas in Tamarind Sauce
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Prep: 10 mins Cooks: 40 minsDinnerLunch

This plant based, one pot dish is brimming with nutrients and antioxidants thanks to the aubergine and tamarind. The flavours in this recipe are zingy and fresh, balanced by a subtle sweetness from the nutrient dense peas. We think you'll love it.

View full recipe in The Doctor’s Kitchen app!

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