Peanut & Ginger Sweet Potato Curry with Pak Choy and Brown Basmati Rice
A super colourful and vibrant curry dish with a variety of textures. This is simple to whip up in the middle of the week and we've used pak choi, a ty...pe of brassica vegetable rich in anti-inflammatory plant chemicals, with high fibre rice and sweet potato which add beautiful body to this simple curry. Read more A super colourful and vibrant curry dish with a variety of textures. This is simple to whip up in the middle of the week and we've used pak choi, a type of brassica vegetable rich in anti-inflammatory plant chemicals, with high fibre rice and sweet potato which add beautiful body to this simple curry.

points
fibre
vegetables
spices
seeds

points
fibre
vegetables
spices
seeds
NUTRITION PER SERVING (Read more)
Notes
Alternatives:
sweet potato - butternut squash, beetroot, cauliflower florets, celeriac
pak choy - savoy cabbage, kale, Chinese cabbage, spring greens
red pepper - courgette strips, carrots

points
fibre
vegetables
spices
seeds
Related recipes for you
-
Free!Curries 5.0
Dominique Woolf's Aromatic Coconut Salmon Curry
-
Free!Curries 4.5
Cashew Curry with Chickpeas and Crispy Mushrooms
-
Free!Curries 4.7
Coconut Chickpea Daal
-
Free!One Pots 5.0
Jackfruit, Tomato and Okra Slow Cooker Stew with Saffron Rice
-
Free!Budget Friendly 4.4
Curried Red Lentils
-
Free!Curries 4.0
Sri Lankan Inspired Aubergine Slow Cooker Curry
-
Free!Curries 4.9
South Indian Style Monkfish and Lentil Curry
-
Butter Bean, Mushroom and Kale Curry
-
Thai Green Chicken Curry Pie
-
Tempeh and Red Lentil Keema-style Curry
-
3-2-1 Almond Chicken Curry
-
Curried Aubergines with Black Beans
-
Aubergine and Split Pea Dhansak
-
Big Batch Sweet Potato Curry
-
Thai Green Bean Curry
-
Cinnamon, Green Bean and Mushroom Curry
-
Almond Curry
-
Classic Chickpea Curry
-
Courgette Korma
-
Chickpea and Mushroom Curry