Miso Maple Roasted Celeriac, Kale and Goji Berries
This beautiful, 6-ingredient side dish will bring a pop of colour to your Christmas table (but it really deserves to be made on more than just one day... a year.) Miso and maple syrup make an excellent rub for roasted root vegetables - adding salty sweetness and a sticky, caramelised effect. Read more
NUTRITION PER SERVING (Read more)
Notes
You can use white, yellow, red miso paste
Related recipes for you
-
Free!Pumpkin Season 5.0
Roasted Pumpkin with Hot Honey and Feta
-
Free!Dessert 4.6
Dark Chocolate Mousse
-
Free!Pasta 4.5
Creamy Cashew & Mushroom Pasta
-
Free!Dessert 4.9
Tim Spector's Pecan Chocolate Cookies
-
Free!Pasta 4.3
Spinach, Pea and Broad Bean Pasta with Fennel and Pistachio
-
Free!Soups 4.6
Creamy Pumpkin, Carrot & Ginger Soup
-
Free!Tray Bakes 4.4
Sheet Pan Salmon with Grilled Greens and Dijon Dressing
-
Free!Salads 4.8
Charred Asparagus, Broccoli and Crispy Za’atar Chickpeas with Rocket
-
Free!On Toast 4.2
No-Knead Chia, Flax and Oat Bread
-
Free!Casseroles 4.8
White Beans with Tarragon and Wild Mushrooms
-
Free!Fewer than 10 Ingredients 4.1
Ginger, Turmeric and Carrot Sauerkraut
-
Free!Soups 5.0
Beetroot, Apple and Ginger Soup
-
Free!Quick Breakfasts 4.7
Quinoa and Chia Porridge with Banana and Blueberries
-
Free!Summer Celebrations
Whipped Garlic and Herb Tofu with Roasted Cherry Tomatoes
-
Free!Salad Toppers 5.0
Quick Pickled Radish and Carrots
-
New!Dessert 5.0
Apple, Cinnamon, and Almond Cake
-
New!Dessert 4.0
PB+J Thumbprint Cookies
-
New!Pastes, Marinades & Sauces
Gochugaru Salad Dressing
-
New!Fridge Fillers
Red Cabbage, Carrot, and Apple Slaw with Lemon Dressing
-
Gochujang and Sesame Coleslaw