Rupy's Lentil and Mushroom Gravy
Masala Beet and Chickpea Salad
Charred Asparagus, Broccoli and Crispy Za’atar Chickpeas with Rocket
Smashed Chickpea Sandwich
Thai Noodle Soup with Lemongrass & Prawns
Iced Matcha
Moqueca (Brazilian Fish Stew)
Zingy Edamame, Pepper and Carrot Noodle Jar
Thai Red Curry Paste
Simple Pancakes with Flaxseed and Hemp
Whipped Garlic and Herb Tofu with Roasted Cherry Tomatoes
Bean Salad with Spicy Avocado Cream Dressing
Bean and Corn Tacos with Avocado Creama and Salsa
Creamy Cashew & Mushroom Pasta
Crispy Sumac and Nigella Seed Chickpeas
Cashew Curry with Chickpeas and Crispy Mushrooms
Dark Chocolate Mousse
3-2-1 Fragrant Jewelled Rice
Coconut Chickpea Daal
3-2-1: Fennel, Leek and Beans with Basil Pesto
3-2-1: Persian-style Brown Lentils with Mixed Green Herbs
3-2-1 Laksa
Ginger, Lemon, and Cinnamon Water
Roasted Turmeric Cauliflower with Smoky Puy Lentils
Vibrant Malay Salad
One Pan Cajun Scramble
South Indian Style Monkfish and Lentil Curry
Creamy Tahini White Beans
Creamy Spinach Chickpeas with Spicy Ginger Oil
Spicy Tomato Butterbeans with Coriander
Gochujang Red Bean and Rice Bowl
Charred Leek and Fennel Broth with Haricot Beans