Spicy Tomato Butterbeans with Coriander
Sweet, earthy and with a touch of heat. You can make a curry paste in minutes and this simple recipe is so satisfying. You’ll be able to tell the diff...erence immediately and it’s worth the extra effort to give these beans the boost of flavour they deserve. Packed with fibre, polyphenols from the tomatoes and anti-inflammatory benefits from the spices in the paste, you’ll come back to this recipe again and again. Read more Sweet, earthy and with a touch of heat. You can make a curry paste in minutes and this simple recipe is so satisfying. You’ll be able to tell the difference immediately and it’s worth the extra effort to give these beans the boost of flavour they deserve. Packed with fibre, polyphenols from the tomatoes and anti-inflammatory benefits from the spices in the paste, you’ll come back to this recipe again and again.
Plantpoints
spices
Plantpoints
spices
NUTRITION PER SERVING (Read more)
Plantpoints
spices
User comments (3)
I added spinach and a tin of tomatoes instead of paste and butter bean water
I loved these, despite using tinned tomatoes. I drained the beans though
Good overall, made my own spice combo and deffo made it too hot! Feel like it could do with an extra something and not only tomatoes. I did use chopped tinned tomatoes instead so maybe that was the issue. Had it with some homage Roti which turns any dish that bit more special. It's a 3 from me for this one