Spinach and Chickpea Saag
A dish that reminds me of homecooked meals from my childhood. Ginger, Garlic, masala and the unmistakable mountains of spinach that were referred to ...as ‘power food’ even before the marketing hype started! I tend to make a big batch of this so I can have plenty of leftovers to either freeze or enjoy as lunches later in the week. Tag someone you want to enjoy this with! Read more
points
spices
NUTRITION PER SERVING (Read more)
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