Laksa Paste
An easy laksa paste that you can make in a processor or pestle and mortar. It's simple, fragrant and packed with flavour. An easy laksa paste that you can make in a processor or pestle and mortar. It's simple, fragrant and packed with flavour.
Prep time
15 minutes
Cook time
5 minutes
FREEZER FRIENDLY
Yes
SHELF LIFE
5 days
Why is this healthy?

Plant
points
points
Prebiotics
Herbs &
spices
spices
Nuts &
seeds
seeds
Diet
Pescatarian
Contains
Nuts, Shellfish Why is this healthy?

Plant
points
points
Prebiotics
Herbs &
spices
spices
Nuts &
seeds
seeds
NUTRITION PER SERVING (Read more)
128kcal
Calories
4g
Protein
8g
Total Fat
13g
Carbs
4g
Fibre
3g
Sugars
64mg
Calcium
5%
4mg
Iron
25%
52mg
Magnesium
12%
103mg
Phosporus
8%
423mg
Potassium
9%
24mg
Sodium
1%
1mg
Zinc
10%
0mg
Copper
32%
0mg
Vitamin B1
7%
0mg
Vitamin B2
6%
1mg
Vitamin B3
6%
0mg
Vitamin B6
13%
18mcg
Vitamin B9
4%
31mcg
Vitamin A
3%
0mcg
Vitamin B12
0%
9mg
Vitamin C
10%
0mcg
Vitamin D
0%
1mg
Vitamin E
8%
5mcg
Vitamin K
4%
Calories: 128kcal; Protein: 4g; Total Fat: 8g; Carbs: 13g; Fibre: 4g; Sugars: 3g; Calcium: 64mg (5%); Iron: 4mg (25%); Magnesium: 52mg (12%); Phosporus: 103mg (8%); Potassium: 423mg (9%); Sodium: 24mg (1%); Zinc: 1mg (10%); Copper: 0mg (32%); Vitamin B1: 0mg (7%); Vitamin B2: 0mg (6%); Vitamin B3: 1mg (6%); Vitamin B6: 0mg (13%); Vitamin B9: 18mcg (4%); Vitamin A: 31mcg (3%); Vitamin B12: 0mcg (0%); Vitamin C: 9mg (10%); Vitamin D: 0mcg (0%); Vitamin E: 1mg (8%); Vitamin K: 5mcg (4%)
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Notes
2 servings = 140g of paste
Keep it in the fridge for up to 5 days in an airtight container or freeze in a small jar or container for up to 1 month. Donโt forget to leave at least 5 cm space at the top of the jar to allow the contents to expand.
Why is this healthy?

Plant
points
points
Prebiotics
Herbs &
spices
spices
Nuts &
seeds
seeds
Diet
Pescatarian
Contains
Nuts, Shellfish Sign up today to unlock this recipe and 800+ others
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Recipe categories:
Pastes, Marinades & Sauces