On the podcast today we have the amazing obesity researcher Dr Nick Fuller who brings together a diversity of skills having held positions in both the industry and academic sectors. His current position as Commercial and Industry Program Leader within the Charles Perkins Centre at the University of Sydney involves working with government and industry…
SUGAR. It’s everywhere and in everything and in various guises. Fake sugar, artificial, refined, raw, natural, low calorie sweetener and table. Over 200 names for it exist. And if you google sugar and health you could be told it’s as innocuous as water or it’s as dangerous and as addictive as cocaine and worse than…
On the show today I’m delighted to welcome Dr Andrew Jenkinson, a consultant surgeon with a special interest in advanced laparoscopic, (or keyhole) surgery who treats bariatric patients. He is part of an expert team developing advances in gastrointestinal surgery at University College Hospital and author of the book “Why We Eat Too Much”. …
In this section I’m going to be offering advice and helpful evidence based tips on how to achieve and manage a healthy weight. Expect lots of lifestyle medicine interventions and information you can trust on why weight loss may be appropriate and why sometimes weight loss is an unhealthy focus point.
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