Mixed Berry Overnight Oats
Apple Cinnamon Pie Overnight Oats
Overnight Protein Porridge with Cinnamon, Turmeric, and Cacao
Chocolate Peanut Butter Overnight Oats
Crispy Chickpeas on Green Toast
Nina Parker’s Courgette and Tomato Sticky Tray with Farinata
Karen O'Donoghue's Digestible Brown Bread
Mallika Basu's Harissa and Kale Beans
Easy Overnight Oats
Rupy’s Protein Power Smoothie
Wholewheat Blueberry Protein Pancakes
Quinoa and Chia Porridge with Banana and Blueberries
Chilli Poached Eggs
No-Knead Chia, Flax, and Oat Bread
Smashed Chickpea Sandwich
Chickpea Pancakes with Garlic Mushrooms, Spinach & Soft Boiled Eggs
Simple Pancakes with Flaxseed and Hemp
Green Shakshuka
Sweet Potato & Parsnip Frittata
Cumin and Harissa Baked Butterbeans
Oat, Banana & Cinnamon Pancakes with Berries
Spiced Teff Porridge
Plant based Oat Pancakes with Walnuts
Matcha Pancakes with Walnuts and Berries
24 Hour Soaked Teff Scones
Tenderstem, Asparagus and Swede Spicy Pancakes
Courgette, Spinach, Tomato, and Feta Crustless Quiche
Chocolate Orange Overnight Oats
Mushroom Fried Rice Omelette Bowl
Creamy Sun-dried Tomato Beans
Skin-On Kiwi Smoothie
Egg Drop Soup with Parmesan, Spinach, and Peas
Banana Breakfast Cookies
Seeded Parmesan, Paprika, and Mustard Scones
Silken Tofu & Berry Smoothie
Mango, Cinnamon, and Almond Smoothie
Eggs Poached in Butternut Squash Daal
Gochujang & Sesame Baked Beans
Blueberry, Spinach, and Cauliflower Smoothie
One Pan Cajun Scramble
Berry Smoothie
Pesto Butter Beans
Hummus Open Sandwich
Seeded Leek and Cheddar Buckwheat Muffins
Mexican Black Beans
'Carrot Cake' Overnight Oats
Caramelised Onion and Red Pepper Shakshuka with Herby Garlic Yoghurt
Cottage Cheese Scramble
Garlicky Beans on Toast
Apple and Ginger Granola
Green Pesto Frittata
Power Oats with Espresso, Banana and Cacao
Ginger and Apple Chia Pudding
Chai Spiced Almond and Pecan Granola
Apple and Raisin Super Porridge Mix
Sweet Potato, Roasted Pepper & Spinach Tortilla
Berry and Cacao Chia Pot
Blackberry, Cacao and Chia Overnight Oats
Cinnamon and Chocolate Super Porridge Mix
Laksa Split Peas and Eggs
Hidden Veg Green Smoothie
Sweet Potato, Lentil, Feta and Pomegranate Diversity Bowl
Spiced Pear and Almond Overnight Oats
Grain Free Apple and Almond Bircher with Blueberry Compote
Pea and Green Bean Salad with Soft Boiled Eggs
High Protein Homemade Granola
Greek Salad Style Diversity Bowl
Sauerkraut, Kale, Quinoa, Egg and Avocado Diversity Bowl
One Pan Veggie Breakfast Hash
Kimchi & Aubergine Shakshuka
Sweet Potato Rosti with Poached Eggs
Gochujang, Mushroom, Spinach and Cheddar Omelette
Chickpea Pancakes
Mango, Coconut & Passionfruit Chia Pudding
Simple Breakfast Mezze
Spicy Masala Peas
Caramelised Onion, Harissa and Tahini Butterbeans
Salted Caramel Banana Smoothie
Aubergine Brunch Platter
Smoked Salmon Salad Bowl
Antipasti Salad with Roasted Peppers, Lemon and Puy Lentils
Spiced Apple and Blueberry Bircher
Smoked Salmon Bagel with Lentil, Tomato and Dill Salad
Apple and Blackberry Granola Bowl
Tofu Scramble with Roasted Cherry Tomatoes, Squash & Garlicky Spinach
Millet Porridge with Apple Compote and Almond Butter
Smoked Salmon, Caper, Labneh Diversity Bowl
Smoked Trout Brunch Platter with Sumac dressing
Cauliflower, Date, Walnut and Hot Smoked Salmon Diversity Bowl
Cannellini Beans and Fennel on Toast
Savoury Crepes with Garlic Greens
Green Bean, Lentil & Tarragon Brunch Bowl with Hummus
Fluffy Protein Oats
Warm Lentil and Poached Egg Salad
Curry Fried Eggs, Garlic Yoghurt and Kale with Dukkah and Herbs
Mango and Passionfruit Overnight Oats
Spicy Chickpea, Pepper and Spinach Shakshuka
Red Lentil Pancakes
Southern Breakfast Traybake
Tamarind and Tomato Braised Chickpeas and Spinach
Green and Chilli Oil Florentines
Summer Fruit Bircher
Sweet Paprika Mixed Beans on Toast with Curly Kale
Asparagus, Broad Bean and Tomato
Chopped Egg Salad with Toaster Croutons
Pesto Butterbeans on Toast
Any-Grain Wholemeal Pancakes
Blood Orange and Raspberry Bircher
Overnight Orange, Apple, and Ginger Oats
Buckwheat Crêpes
Orange and Berry Granola Bowl
Peach and Raspberry Granola Bowl
Spiced Parsnip and Sweet Potato Hash Browns with Coriander and Spring Onion Salsa
Tarragon Mushrooms on Toast
Black Bean Chilaquiles with Coriander Yoghurt Dressing
Mung Bean Pancakes with Gingered Tomatoes, Spinach, and Lime Yoghurt