Green Pesto
A classic green pesto that you can make with either a food processor or in a pestle and mortar. A classic green pesto that you can make with either a food processor or in a pestle and mortar.
Prep time
10 mins
Cook time
5 mins
FREEZER FRIENDLY
Yes
SHELF LIFE
2 weeks
Why is this healthy?
spices
seeds
Contains
Dairy, Nuts 
Why is this healthy?
spices
seeds
NUTRITION PER SERVING (Read more)
226kcal
Calories
22g
Total Fat
2g
Carbs
1g
Sugars
5g
Protein
1g
Fibre
1mg
Iron
6%
37mg
Magnesium
9%
117mg
Phosporus
9%
118mg
Potassium
3%
51mg
Sodium
2%
0mg
Vitamin B1
0%
0.2mcg
Vitamin B12
8%
0mcg
Vitamin D
0%
3.1mg
Vitamin E
21%
13mcg
Vitamin B9
3%
64mcg
Vitamin A
7%
4mg
Vitamin C
4%
1.1mg
Zinc
10%
66mcg
Vitamin K
55%
0.2mg
Copper
22%
0.1mg
Vitamin B2
8%
0.6mg
Vitamin B3
4%
0mg
Vitamin B6
0%
101mg
Calcium
8%
Calories: 226kcal; Total Fat: 22g; Carbs: 2g; Sugars: 1g; Protein: 5g; Fibre: 1g; Iron: 1mg (6%); Magnesium: 37mg (9%); Phosporus: 117mg (9%); Potassium: 118mg (3%); Sodium: 51mg (2%); Vitamin B1: 0mg (0%); Vitamin B12: 0.2mcg (8%); Vitamin D: 0mcg (0%); Vitamin E: 3.1mg (21%); Vitamin B9: 13mcg (3%); Vitamin A: 64mcg (7%); Vitamin C: 4mg (4%); Zinc: 1.1mg (10%); Vitamin K: 66mcg (55%); Copper: 0.2mg (22%); Vitamin B2: 0.1mg (8%); Vitamin B3: 0.6mg (4%); Vitamin B6: 0mg (0%); Calcium: 101mg (8%)
Show more
Notes
Store in an airtight container.
4 servings = 150g of pesto
Alternatives:
parmesan - nutritional yeast, vegetarian parmesan
Why is this healthy?
spices
seeds
Contains
Dairy, Nuts
Sign up today to unlock this recipe and 1000+ others
Join 1000s of others who are already learning how to achieve their health goals
Recipe categories:
Fewer than 10 ingredients, Mediterranean
Related recipes for you
© 2025 The Doctor's Kitchen