Cherry Almond Crumble Bars

These soft and buttery crumble bars use frozen fruit thickened with chia seeds to create a jammy filling. A layer of almond butter sandwiched in between transforms them into a PB & J-inspired dessert or sweet snack.

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Prep time
15 minutes
Cook time
45 minutes
FREEZER FRIENDLY
Yes
SHELF LIFE
3 days

NUTRITION PER SERVING (Read more)

267kcal
Calories
6g
Protein
16g
Total Fat
27g
Carbs
5g
Fibre
12g
Sugars
82mg
Calcium
6%
 
2mg
Iron
8%
 
72mg
Magnesium
17%
 
173mg
Phosporus
14%
 
244mg
Potassium
5%
 
63mg
Sodium
3%
 
1mg
Zinc
10%
 
0mg
Copper
27%
 
0mg
Vitamin B1
10%
 
0mg
Vitamin B2
14%
 
1mg
Vitamin B3
8%
 
0mg
Vitamin B6
5%
 
16mcg
Vitamin B9
4%
 
66mcg
Vitamin A
7%
 
0mcg
Vitamin B12
0%
 
2mg
Vitamin C
3%
 
0mcg
Vitamin D
0%
 
4mg
Vitamin E
24%
 
2mcg
Vitamin K
1%
 
Calories: 267kcal; Protein: 6g; Total Fat: 16g; Carbs: 27g; Fibre: 5g; Sugars: 12g; Calcium: 82mg (6%); Iron: 2mg (8%); Magnesium: 72mg (17%); Phosporus: 173mg (14%); Potassium: 244mg (5%); Sodium: 63mg (3%); Zinc: 1mg (10%); Copper: 0mg (27%); Vitamin B1: 0mg (10%); Vitamin B2: 0mg (14%); Vitamin B3: 1mg (8%); Vitamin B6: 0mg (5%); Vitamin B9: 16mcg (4%); Vitamin A: 66mcg (7%); Vitamin B12: 0mcg (0%); Vitamin C: 2mg (3%); Vitamin D: 0mcg (0%); Vitamin E: 4mg (24%); Vitamin K: 2mcg (1%)
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Notes

Though best eaten fresh, these can be kept in the freezer for up to 3 months. Allow to defrost overnight in the fridge completely before eating.

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