Banana, Almond & Dark Chocolate Chip Ice Cream

This easy, no fuss dessert will satisfy a sweet craving. We use wholesome ingredients like dark chocolate that contains flavanols and magnesium making it 'healthier' than typical store bought ice cream. This recipe has 15 minutes of prep, plus (optional) additional freezing for 30 min - 2 hours.

Overview Ingredients Method

Prep time

10 minutes

Cook time

0 minutes

FREEZER FRIENDLY

Yes

SHELF LIFE

3 months

Why is this healthy?

Prebiotics

Diet

Vegan Pescatarian Vegetarian

Contains

Dairy, Nuts

Why is this healthy?

Prebiotics

NUTRITION PER SERVING (Read more)

251kcal

Calories

Protein

11g

Total Fat

39g

Carbs

Fibre

22g

Sugars

Calories: 251kcal; Protein: 4g; Total Fat: 11g; Carbs: 39g; Fibre: 5g; Sugars: 22g; Calcium: 99mg (8%); Iron: 2mg (11%); Magnesium: 86mg (21%); Phosporus: 116mg (9%); Potassium: 599mg (13%); Sodium: 20mg (1%); Zinc: 1mg (8%); Copper: 0mg (41%); Vitamin B1: 0mg (4%); Vitamin B2: 0mg (22%); Vitamin B3: 1mg (8%); Vitamin B6: 0mg (27%); Vitamin B9: 29mcg (7%); Vitamin A: 14mcg (2%); Vitamin B12: 0mcg (5%); Vitamin C: 10mg (12%); Vitamin D: 0mcg (1%); Vitamin E: 3mg (23%); Vitamin K: 1mcg (1%)

Notes

Alternatives:
dark chocolate (70%) - dark chocolate (80%), dark chocolate (90%), milk chocolate chips, cacao nibs
almond butter - peanut butter, cashew butter, sunflower seed butter

Why is this healthy?

Prebiotics

Diet

Vegan Pescatarian Vegetarian

Contains

Dairy, Nuts

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Recipe categories: Beat The Blues, Low FODMAP, Summer Celebrations

Banana, Almond & Dark Chocolate Chip Ice Cream

Notes

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