Green and Chilli Oil Florentines

Vegetarian
Green and Chilli Oil Florentines
Share:
Prep: 5 mins Cooks: 20 minsBreakfastLunch

Start your weekend right with a a simple green florentine that works every time as a brunch dish or a light main. We've packed this with greens that add a subtle sweetness to the dish and pairs beautifully with the heat from chilli oil.

View full recipe in The Doctor’s Kitchen app!

SUBSCRIBE

Free 7 day meal plan

Sign up to our newsletter and receive a free copy of our breakfast, lunch and dinner plan to kick start your healthy eating.