Kimchi Fried Rice
This is a recipe from Dr Saliha Mahmood's "Kitchen Prescription" Cookbook available in all good bookstores. This recipe is a great blueprint to have i...n your repertoire for when you’ve cooked too much rice. The combination of garlic, kimchi and chilli oil makes for an outstanding dish that you can rustle up in minutes. Feel free to add any other vegetables from your fridge instead of (or alongside) the suggested vegetables here. Leave out the fried eggs to keep this vegan. Read more This is a recipe from Dr Saliha Mahmood's "Kitchen Prescription" Cookbook available in all good bookstores. This recipe is a great blueprint to have in your repertoire for when you’ve cooked too much rice. The combination of garlic, kimchi and chilli oil makes for an outstanding dish that you can rustle up in minutes. Feel free to add any other vegetables from your fridge instead of (or alongside) the suggested vegetables here. Leave out the fried eggs to keep this vegan.
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